Date:
2 January - 29 December 2023
Place:
Departure from the square located in front of Guadalquivir street, 17, Horno de Alcedo (València)
Paella workshop in the garden
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Description
How is there not going to be a paella workshop in Valencia? But not just any, but one as the canons dictate: with the original ingredients, outdoors and in good company.
For this, the paellero master will be Miguel Minguet, who in addition to being an experienced paella cook, knows everything about our most international dish and our customs, who is also a tour guide and sommelier.
The idea is to prepare a paella together in a typical Valencian farmhouse, with the best local products, orange wood and rice from the area. Here you don't make rice with things, but a real paella with extra virgin olive oil, green beans, artichoke, tomato, carob, chicken meat, rabbit meat, sweet paprika, saffron, salt, water, rosemary and rice.
Appetizer, salad, drinks and dessert are included and the little ones have a special price; Find out all the details and sign up for the experience, as the groups are of a maximum of 10 people and it is best to go according to tradition: with your family.